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This Recipe Provided by Mahatma® Rice

Vegetarian Pizza

posted by regnisaw@yahoo.com 3 months ago



Ingredients


1 cup Mahatma® Whole Grain Brown Rice


2 each egg whites, beaten


2 cups mozzarella cheese, shredded (divided)


Non-stick cooking spray


2/3 cup gluten free pizza sauce


1 tsp. Italian seasoning


1/4 tsp. garlic powder


1 Tbs. ground black pepper


1/4 cup grated Parmesan cheese


1 cup mushrooms, sliced


3/4 cup zucchini, thinly sliced


1/4 cup sliced ripe olives


1/4 cup red pepper, cut into strips


1 Tbs. parsley, chopped


Directions


Preheat oven to 400┬║ F. Prepare rice according to package directions. Combine cooked rice, egg whites, and 1/3 cup Mozzarella cheese in a large bowl. Press into 12-inch greased pizza pan. Bake for 10 minutes. Combine pizza sauce, Italian seasoning, garlic powder and black pepper in a small bowl; spread over rice crust. Sprinkle with Parmesan cheese. Layer 1/3-cup Mozzarella cheese, mushrooms, zucchini, olives, red pepper and parsley. Top with remaining cheese. Bake for 10 minutes. (Yield: 4 servings)




tags:  vegetarian pizza, rice, riviana, pizza, vegetarian
 
 
 
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