Slow Cooker Lemon Garlic Chicken


Ingredients
1 tsp. dried oregano
1/2 tsp. salt
1/4 tsp. ground black pepper
2 pounds skinless, boneless chicken breast halves
2 Tbs. butter
1/4 cup water
3 Tbs. fresh lemon juice
2 cloves garlic, minced
1 tsp. Herb Ox Chicken Bouillon granules
1 tsp. fresh parsley, chopped
Directions
In a bowl, mix the oregano, salt, and pepper. Rub the mixture into chicken. Melt butter in a skillet over medium heat. Brown chicken in butter for 3 to 5 minutes on each side. Place chicken in a slow cooker. In the same skillet, mix together water, lemon juice, garlic, and bouillon granules. Bring the mixture to boil. Pour over the chicken in the slow cooker. Cover, and cook on HIGH for 3 hours, or LOW for 6 hours. Add the parsley to the slow cooker 15 to 30 minutes before the end of the cook time. (Serves: 6)