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Kid-Friendly Taco Pizza

posted by regnisaw@yahoo.com 5 years ago



Ingredients


1/2 lb. ground pork


2 Tbs. (1/2 package) Ortega taco seasoning


1-2 gluten free pizza crusts


1 c. Spike's Santa Fe Packing Company Salsa-Chunky Chunky Salsa-Mild


1 c. reduced fat Colby Jack cheese, shredded


2/3 c. Tostitos tortilla chips, coarsely crushed


1 1/2 c. lettuce, shredded


2 Tbs. ripe olives, sliced


Directions


Heat oven to 400° F. In large non-stick skillet, cook ground pork with taco seasoning mix over medium heat for approximately 10 minutes or until pork is crumbly and no longer pink. Prepare pizza crust according to package directions and top evenly with salsa. Sprinkle on taco meat, cheese, and tortilla chips. Bake according to package directions. Remove from oven, top with shredded lettuce and olives and serve. (Serves: 6)




tags:  for children, pizza, taco, pork, salsa
 
 
 
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