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Italian Style Meatloaf

posted by regnisaw@yahoo.com 6 years ago



Ingredients


1 1/2 lbs. lean ground beef


2 eggs, beaten


3/4 c. gluten free Italian bread crumbs


1/4 c. ketchup


1 tsp. Italian-style seasoning


1/2 tsp. dried oregano


1/2 tsp. dried basil


1 tsp. garlic salt


1 (14.5 oz.) can diced tomatoes, drained


1 1/2 c. shredded mozzarella cheese


Directions


Preheat oven to 350°F. In a large bowl, mix together ground beef, eggs, gluten free Italian bread crumbs and ketchup. Season with Italian-style seasoning, oregano, basil, garlic salt, diced tomatoes and cheese. Press into a 9x5 inch loaf pan, and cover loosely with foil. Bake in the preheated oven approximately 1 hour. Remove foil and bake 20 minutes more or until internal temperature reaches 160°F. (Serves: 6)




tags:  italian style meatloaf, meatloaf, meats, beef, baked
 
 
 
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