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Gluten Free Bacon-Chicken Club Pizza

posted by regnisaw@yahoo.com 4 years ago



Ingredients


1 prebaked, gluten free pizza crust


4 oz. cream cheese, softened


1 green onion, minced


2 c. rotisserie chicken, shredded


1-1/2 c. (6 oz.) shredded Monterey Jack cheese


1 c. (4 oz.) shredded sharp cheddar cheese


8 slices ready-to-serve fully cooked bacon, cut into 1-inch pieces


1/4 c. sour cream


3 Tbs. 2% milk


2 tsp. ranch salad dressing mix


1 c. lettuce, shredded


1 plum tomato, seeded and chopped


Directions


Place crust on an ungreased pizza pan. Combine cream cheese and green onion; spread over crust. Top with chicken, cheese and bacon. Bake according to package directions or until edges are lightly browned and cheese is melted. While pizza is cooking, combine the sour cream, milk and dressing mix. Remove pizza from oven, sprinkle with lettuce and tomato; drizzle with dressing and serve. (Serves: 2-4)




tags:  gluten free bacon-chicken club pizza, pizza, chicken, poultry, bacon
 
 
 
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