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Spicy Peanut Chicken Wings

posted by regnisaw@yahoo.com 2 years ago



Ingredients


2 lbs chicken wings


Salt & fresh ground black pepper


1 ½ Tbs creamy peanut butter


2 Tbs KIKKOMAN Gluten-free Soy Sauce


1 ½ Tbs honey


1 garlic clove, crushed


¼ tsp crushed red pepper flakes


1/3 cup dry roasted salted peanuts, finely chopped


Fresh cilantro, chopped


Directions


Chop tips off the chicken wings; discard. Preheat oven to 400° F. For easier clean up, line a baking pan with foil. Place the chicken wings in a single layer in the foil lined pan; salt and pepper them lightly. Bake the wings for about 30 minutes until they are just beginning to brown and get crisp. While the wings are baking, combine the peanut butter, soy sauce, honey, garlic, and the hot peppers in a small saucepan. Heat the mixture over low heat, stirring until well blended and spreadable. Brush the peanut sauce generously over the wings. Return the wings to the oven for 10- 15 minutes until the sauce is set. (Do not allow the sauce to burn.) Remove the wings from the oven and sprinkle immediately with the chopped peanuts and cilantro. Let cool slightly before serving. (Serves: 4)




tags:  spicy peanut chicken wings, chicken, poultry, wings, peanuts
 
 
 
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