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Italian Style Turkey Meatloaf

posted by regnisaw@yahoo.com 2 years ago



Ingredients


1 lb extra lean ground turkey


1 lb Italian sausage, casings removed (turkey or pork)


½ cup gluten free Italian style breadcrumbs


½ cup parmesan cheese, grated


1 large egg


1 cup Francesco Rinaldi® Organic Tomato & Basil Sauce, divided


1 clove garlic, minced


½ cup onion, diced


½ tsp fresh ground pepper


Directions


Preheat oven to 350° F. In a large glass bowl combine all the ingredients except ½ cup of sauce; mix well. Shape meat into a loaf and place in a loaf pan. Spread remaining sauce over top of loaf. Bake for 1 hour or until the internal temp reaches 165° F. (Serves: 6)




tags:  italian style turkey meatloaf, sauces, francesco rinaldi, meatloaf, italian
 
 
 
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