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Lime Chicken Soft Tacos

posted by regnisaw@yahoo.com 1 year ago



Ingredients


1 lb. skinless, boneless chicken breasts – cubed


1/8 cup red wine vinegar


½ lime, juiced


1 tsp granulated sugar


Salt & fresh ground pepper, as desired


1 green onions, chopped


1 clove garlic, minced


½ tsp dried oregano


4 Rudi's Gluten-Free Plain Tortillas


1 tomato, diced


Shredded lettuce


Shredded Monterey Jack cheese


Salsa


Directions


Sauté chicken in a medium saucepan over medium high heat for about 20 minutes. Add vinegar, lime juice, sugar, salt, pepper, green onion, garlic and oregano. Simmer for an extra 10 minutes. Warm tortillas according to package directions just before serving. Serve lime chicken mixture in warm tortillas topped with tomato, lettuce, cheese and salsa. (Serves: 4)




tags:  lime chicken soft tacos, tacos, rudi's, tortillas, mexican
 
 
 
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