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This Recipe Provided by Hilary’s Eat Well

Black Rice Burger Salad with Ranch Chia Dressing

posted by regnisaw@yahoo.com 6 months ago



Ingredients


1 package Black Rice Burgers


Fresh Baby Greens Spring Mix


½ Red Onion, thinly sliced


½ Fennel bulb


1 package Love Beets


1 avocado sliced and divided in half


Dash coarse salt/herb blend


Ranch Chia Dressing


Directions


Heat the Black Rice Burgers in a skillet or in the oven until they are piping hot. While the Burgers are cooking prepare the fennel, red onion, beets and avocado. For the fennel, trim off the root end and the top with stalks. Cut the fennel in half, lengthwise. Remove the center core. Cut each half lengthwise into thin slices - about ¼ inch. Slice (or dice) cooked beets. Mix it all up on a bed of dark, leafy greens and top with Ranch Chia dressing. (Serves: 2)




tags:  black rice burger salad with ranch chia dressing, hilary's eat well, vegetarian
 
 
 
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