CHECKLISTS RESOURCES WHAT'S FOR DINNER COUPONS MANUFACTURERS

Mexican Chicken Baked Potatoes

posted by regnisaw@yahoo.com 8 years ago



Ingredients


4-6 baked potatoes, hot from the oven


1 medium onion, chopped


2 Tbsp. Newman’s Own extra virgin olive oil


2 cloves garlic, chopped


1 jalapeno diced small, red or green


1 small can diced green chiles


2 Tbsp. chopped fresh cilantro


1 tsp. salt


1 tsp. McCormick cumin


12-14 oz. pre-cooked chicken breast, chopped


½ c. Horizon Organic sour cream


3 Tbs. Philadelphia cream cheese


Pepper to taste


Optional: Kraft natural shredded cheese-Mexican Cheddar Jack for topping



Directions


Brown onion, garlic, and jalapeno in olive oil. Add can green chiles, salt, and cumin. Mix well. Add cooked chicken. Mix in sour cream and cream cheese well. Toss in chopped cilantro and pepper to taste. Serve on top of baked potatoes- slice potatoes down middle and squish open, fill with Mexican mixture. Add optional shredded cheese if desired.




tags:  poultry, vegetables, miscellaneous, Mexican Chicken Baked Potatoes
 
 
 
Learn More
 

Subscribe For Newsletter

Frequently Asked Questions