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Crockpot Turkey and Rice

posted by regnisaw@yahoo.com 6 years ago



Ingredients


22 oz. Imagine - Creamy Portobello Mushroom Soup


2 c. water


2 c. uncooked Carolina®-White Long Rice


1 c. celery, sliced


2 c. cubed cooked turkey breast


2 c. frozen peas and carrots


1 tsp. poultry seasoning


2 Tbs. minced onion


Directions


Pour soup, rice and water into Crock-Pot and mix. Add remaining ingredients and stir. Cook 5 to 7 hours on LOW or 2 1/2 to 3 1/2 hours on HIGH.(Serves: 6)




tags:  crockpot, easy, turkey, rice, riviana
 
 
 
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