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Kid-Friendly Pork Meatballs

posted by regnisaw@yahoo.com 6 years ago



Ingredients


1 lb. ground pork


1 Tbs. onion flakes


3/4 c. EREWHON® - Organic Corn Flakes Cereal, crushed


Coarse salt & fresh ground pepper, to taste


1 egg


1/4 c. ketchup


3 Tbs. brown sugar


1 tsp. dry mustard


Directions


Preheat oven to 375°F. In a large bowl, combine ground pork, onion flakes, crushed corn flakes, salt, pepper and egg. In a small bowl stir together ketchup, brown sugar and dry mustard. Spoon 2 Tbs. of the ketchup mixture into the pork and mix well. Spray muffin tin with cooking spray. Form 6 meatballs and place in muffin tin. Coat the top of each meatball with the remaining ketchup mixture. Bake meatballs about 30 minutes or until internal temperature reaches 160° and meatballs are nicely glazed. (Serves: 6)




tags:  meats, meatball, for kids, erewhon, cornflakes
 
 
 
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